Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/65354
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dc.contributor.authorYu, B.-
dc.contributor.authorMrva, K.-
dc.contributor.authorMares, D.-
dc.date.issued2010-
dc.identifier.citationCereals 2009 : Proceedings of the 59th Australian Cereal Chemistry Conference, 27-30 September, 2009, Wagga Wagga, New South Wales / C. Blanchard, D. Pleming, H. Taylor (eds.): pp.124-127-
dc.identifier.isbn1876892374-
dc.identifier.urihttp://hdl.handle.net/2440/65354-
dc.description.statementofresponsibilityB. Yu, K. Mrva, D. J. Mares-
dc.language.isoen-
dc.publisherAACCi-
dc.rightsCopyright status unknown-
dc.titleInteraction of temperature with the expression of late maturity α-amylase (LMA) in wheat-
dc.title.alternativeInteraction of temperature with the expression of late maturity alpha-amylase (LMA) in wheat-
dc.typeConference paper-
dc.contributor.conferenceCereals 2009 (2009 : Wagga Wagga, New South Wales)-
dc.publisher.placeAustralia-
pubs.publication-statusPublished-
dc.identifier.orcidMares, D. [0000-0002-8165-8140]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest

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