Agricultural professionals’ views of biotechnology: why do they differ?

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dc.contributor.authorWheeler, S.
dc.contributor.conferenceTalking Biotechnology: Reflecting on Science and Society Conference (2005 : Wellington, New Zealand)
dc.contributor.editorDavenport, S.
dc.contributor.editorDoolin, B.
dc.contributor.editorLeitch, S.
dc.contributor.editorMotion, J.
dc.contributor.editorDaellenbach, U.
dc.contributor.editorLum, S.
dc.date.issued2005
dc.description.statementofresponsibilitySarah A. Wheeler
dc.identifier.citationProceedings: Talking Biotechnology: Reflecting on Science and Society Conference, 2005 / Davenport, S., Doolin, B., Leitch, S., Motion, J., Daellenbach, U., Lum, S. (ed./s), pp.1-9
dc.identifier.orcidWheeler, S. [0000-0002-6073-3172]
dc.identifier.urihttp://hdl.handle.net/2440/93244
dc.language.isoen
dc.publisherVictoria Management School, Victoria University of Wellington
dc.rightsCopyright status unknown
dc.subjectbiotechnology
dc.subjectorganic agriculture
dc.subjectknowledge
dc.subjectattitudes
dc.subjectagricultural professionals
dc.titleAgricultural professionals’ views of biotechnology: why do they differ?
dc.typeConference paper
pubs.publication-statusPublished

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