Effect of chocolate on blood pressure
Date
2011
Authors
Ried, K.
Sullivan, T.
Fakler, P.
Frank, O.
Stocks, N.
Editors
Ried, K.
Advisors
Journal Title
Journal ISSN
Volume Title
Type:
Journal article
Citation
Cochrane Database of Systematic Reviews, 2011; 1:1-7
Statement of Responsibility
Karin Ried, Thomas R. Sullivan, Peter Fakler, Oliver R. Frank and Nigel P. Stocks
Conference Name
Abstract
To assess the effect of chocolate or cocoa products versus placebo on blood pressure in people with or without hypertension.
School/Discipline
Dissertation Note
Provenance
Description
Extent: 9p. More recent version of this article published with DOI: 10.1002/14651858.CD008893.pub2
Access Status
Rights
Copyright © 2011 The Cochrane Collaboration. Published by John Wiley & Sons, Ltd.