The influence of protozoa with a filtered and non-filtered seawater culture of Tetraselmis sp., and effects to the bacterial and algal communities over 10 days

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dc.contributor.authorErkelens, M.
dc.contributor.authorBall, A.
dc.contributor.authorLewis, D.
dc.date.issued2014
dc.description.abstractAbstract not available
dc.description.statementofresponsibilityMason Erkelens, Andrew S. Ball, David M. Lewis
dc.identifier.citationBioresource Technology, 2014; 173:361-366
dc.identifier.doi10.1016/j.biortech.2014.09.115
dc.identifier.issn0960-8524
dc.identifier.issn1873-2976
dc.identifier.orcidLewis, D. [0000-0002-5322-1873]
dc.identifier.urihttp://hdl.handle.net/2440/92500
dc.language.isoen
dc.publisherElsevier
dc.relation.granthttp://purl.org/au-research/grants/arc/LP100200616
dc.rights© 2014 Elsevier Ltd. All rights reserved.
dc.source.urihttps://doi.org/10.1016/j.biortech.2014.09.115
dc.subjectProtozoa; Tetraselmis sp.; Biofuels; PCR-DGGE; Filters
dc.titleThe influence of protozoa with a filtered and non-filtered seawater culture of Tetraselmis sp., and effects to the bacterial and algal communities over 10 days
dc.typeJournal article
pubs.publication-statusPublished

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