The feeding ecology of the Adelaide Rosella Platycercus elegans adelaidae in cherry growing districts of the Adelaide Hills

Date

2003

Authors

Reynolds, Timothy Mark

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Abstract

The specific aims of this study were to 1) gather baseline information on diets of Adelaide rosellas around cherry orchards at different times of the year, 2) determine the importance of cherry primordia relative to other foods in the diet, and 3) investigate some of the factors that might influence food use and food choice (e.g., energy content of foods, accessibility of foods) as precursors for proposing management strategies for reducing damage to cherry buds caused by rosellas.

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School of Earth and Environmental Sciences

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Thesis (M.Sc.) -- University of Adelaide, School of Earth and Environmental Sciences, 2003

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This electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exceptions. If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals

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