Water, sugar and acid: how and where they come and go during berry ripening
Date
2006
Authors
Tilbrook, J.
Tyerman, S.
Editors
Rechner, V.
Oag, D.
Oag, D.
Advisors
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Conference paper
Citation
Finishing the job : optimal ripening of Cabernet Sauvignon and Shiraz : proceedings, ASVO Seminar, 21 July, 2006 / David Oag ... [et al.] (eds.): pp.4-10
Statement of Responsibility
presented by Joanne Tilbrook and Steve Tyerman
Conference Name
Australian Society of Viticulture and Oenology Seminar (2006 : Mildura, Vic.)
Abstract
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