Microwave-assisted deuterium exchange: the convenient preparation of isotopically labelled analogues for stable isotope dilution analysis of volatile wine phenols
| dc.contributor.author | Crump, A. | |
| dc.contributor.author | Sefton, M. | |
| dc.contributor.author | Wilkinson, K. | |
| dc.date.issued | 2014 | |
| dc.description.abstract | Abstract not available | |
| dc.description.statementofresponsibility | Anna M. Crump, Mark A. Sefton, Kerry L. Wilkinson | |
| dc.identifier.citation | Food Chemistry, 2014; 162:261-263 | |
| dc.identifier.doi | 10.1016/j.foodchem.2014.04.051 | |
| dc.identifier.issn | 1873-7072 | |
| dc.identifier.issn | 0308-8146 | |
| dc.identifier.orcid | Wilkinson, K. [0000-0001-6724-9837] | |
| dc.identifier.uri | http://hdl.handle.net/2440/85521 | |
| dc.language.iso | en | |
| dc.publisher | Elsevier | |
| dc.rights | © 2014 Elsevier Ltd. All rights reserved. | |
| dc.source.uri | https://doi.org/10.1016/j.foodchem.2014.04.051 | |
| dc.subject | Volatile phenols; microwave-assisted deuterium exchange; isotope labelling | |
| dc.title | Microwave-assisted deuterium exchange: the convenient preparation of isotopically labelled analogues for stable isotope dilution analysis of volatile wine phenols | |
| dc.type | Journal article | |
| pubs.publication-status | Published |