Effects of varying the inter-meal interval on relationships between antral area, gut hormones and energy intake following a nutrient drink in healthy lean humans

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dc.contributor.authorLittle, T.
dc.contributor.authorLuscombe-Marsh, N.
dc.contributor.authorGentilcore, D.
dc.contributor.authorBrook, E.
dc.contributor.authorFeinle-Bisset, C.
dc.date.issued2014
dc.description.abstractAbstract not available
dc.description.statementofresponsibilityTanya J. Little, Natalie D. Luscombe-Marsh, Diana Gentilcore, Emma J. Brook, Christine Feinle-Bisset
dc.identifier.citationPhysiology and Behavior, 2014; 135:34-43
dc.identifier.doi10.1016/j.physbeh.2014.05.040
dc.identifier.issn0031-9384
dc.identifier.issn1873-507X
dc.identifier.orcidLittle, T. [0000-0001-9814-1036]
dc.identifier.orcidLuscombe-Marsh, N. [0000-0001-9690-4722]
dc.identifier.orcidFeinle-Bisset, C. [0000-0001-6848-0125]
dc.identifier.urihttp://hdl.handle.net/2440/85790
dc.language.isoen
dc.publisherElsevier
dc.rightsCrown Copyright © 2014
dc.source.urihttps://doi.org/10.1016/j.physbeh.2014.05.040
dc.subjectAppetite; antral volume; gut peptides; peptide YY; cholecystokinin; ghrelin; meal-timing
dc.titleEffects of varying the inter-meal interval on relationships between antral area, gut hormones and energy intake following a nutrient drink in healthy lean humans
dc.typeJournal article
pubs.publication-statusPublished

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