Laksa Nation: tales of "Asian" belonging, borrowed and reimagined
| dc.contributor.author | Duruz, J. | |
| dc.contributor.editor | King, M.T. | |
| dc.date.issued | 2019 | |
| dc.identifier.citation | Source details - Title: Culinary nationalism in Asia, 2019 / King, M.T. (ed./s), Ch.12, pp.231-250 | |
| dc.identifier.doi | 10.5040/9781350078703.ch-012 | |
| dc.identifier.isbn | 9781350078673 | |
| dc.identifier.uri | https://hdl.handle.net/11541.2/137982 | |
| dc.language.iso | en | |
| dc.publisher | Bloomsbury Academic | |
| dc.publisher.place | UK | |
| dc.rights | Copyright 2019 Bloomsbury Academic Access Condition Notes: Accepted manuscript available after 1 January 2020 | |
| dc.source.uri | https://ebookcentral.proquest.com/lib/unisa/reader.action?docID=5770366%26ppg=254 | |
| dc.subject | Asian | |
| dc.subject | food | |
| dc.subject | foodhall | |
| dc.subject | festival | |
| dc.subject | laksa | |
| dc.subject | national identity | |
| dc.title | Laksa Nation: tales of "Asian" belonging, borrowed and reimagined | |
| dc.type | Book chapter | |
| pubs.publication-status | Published | |
| ror.mmsid | 9916298506901831 |