Amyloid fibril formation by bovine milk k-Casein and its inhibition by the molecular chaperones alphaS- and beta-Casein

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dc.contributor.authorThorn, D.
dc.contributor.authorMeehan, S.
dc.contributor.authorSunde, M.
dc.contributor.authorRekas, A.
dc.contributor.authorGras, S.
dc.contributor.authorMacPhee, C.
dc.contributor.authorDobson, C.
dc.contributor.authorWilson, M.
dc.contributor.authorCarver, J.
dc.date.issued2005
dc.descriptionCopyright © 2005 American Chemical Society
dc.description.statementofresponsibilityDavid C. Thorn, Sarah Meehan, Margaret Sunde, Agata Rekas, Sally L. Gras, Cait E. MacPhee, Christopher M. Dobson, Mark R. Wilson, and John A. Carver
dc.identifier.citationBiochemistry, 2005; 44(51):17027-17036
dc.identifier.doi10.1021/bi051352r
dc.identifier.issn0006-2960
dc.identifier.issn1520-4995
dc.identifier.urihttp://hdl.handle.net/2440/27643
dc.language.isoen
dc.publisherAmer Chemical Soc
dc.source.urihttps://doi.org/10.1021/bi051352r
dc.titleAmyloid fibril formation by bovine milk k-Casein and its inhibition by the molecular chaperones alphaS- and beta-Casein
dc.typeJournal article
pubs.publication-statusPublished

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