Adelaide Research & Scholarship
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https://hdl.handle.net/2440/23871
| Type: | Journal article |
| Title: | Grape vine varieties Shiraz and Grenache differ in their stomatal response to VPD: apparent links with ABA physiology and gene expression in leaf tissue |
| Author: | Soar, Christopher John Speirs, J. Maffei, S. M. Penrose, A. B. McCarthy, Michael George Loveys, Brian |
| Citation: | Australian Journal of Grape and Wine Research. 12(1):2-Dec |
| Publisher: | AUSTRALIAN SOC VITICULTURE OENOLOGY |
| Issue Date: | 2006 |
| ISSN: | 1322-7130 |
| School/Discipline: | School of Agriculture, Food and Wine School of Agriculture, Food and Wine |
| Keywords: | abscisic acid, ABA, isohydric, anisohydric, Vitis vinifera, Shiraz, Grenache, photosynthesis, stomatal physiology, VPD, water relations, nced, Zep |
| Appears in Collections: | Agriculture, Food and Wine publications |
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