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PreviewIssue DateTitleAuthor(s)
2004Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarctionClifton, P.; Keogh, J.; Noakes, M.
2002An increase in dietary carotenoids when consuming plant sterols or stanols is effective in maintaining plasma carotenoid concentrationsNoakes, M.; Clifton, P.; Ntanios, F.; Schrapnel, W.; Record, I.; McInerney, J.
2005Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese womenNoakes, M.; Keogh, J.; Foster, P.; Clifton, P.
2004Plant sterol ester-enriched milkand yoghurt effectively reduceserum cholesterol in modestlyhypercholesterolemic subjectsNoakes, M.; Clifton, P.; Doornbos, A.; Trautwein, E.
2000360His polymorphism of the apolipoproteinA-IV gene and plasma lipid response to energy restricted diets in overweight subjectsHeilbronn, L.; Noakes, M.; Coates, A.; Kind, K.; Clifton, P.
2004Cholesterol-lowering effects of plant sterol esters differ in milk, yoghurt, bread and cerealClifton, P.; Noakes, M.; Sullivan, D.; Erichsen, N.; Ross, D.; Annison, G.; Fassoulakis, A.; Cehun, M.; Nestel, P.
2008Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjectsTay, J.; Brinkworth, G.; Noakes, M.; Keogh, J.; Clifton, P.
2003Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and womenFarnsworth, E.; Luscombe-Marsh, N.; Noakes, M.; Wittert, G.; Argyiou, E.; Clifton, P.
2002Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetesParker, B.; Noakes, M.; Luscombe-Marsh, N.; Clifton, P.

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