Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/98799
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Type: | Journal article |
Title: | The evolutionary origin of CIPK16: a gene involved in enhanced salt tolerance |
Author: | Amarasinghe, S. Watson-Haigh, N.S. Gilliham, M. Roy, S. Baumann, U. |
Citation: | Molecular Phylogenetics and Evolution, 2016; 100:135-147 |
Publisher: | Elsevier |
Issue Date: | 2016 |
ISSN: | 1055-7903 1095-9513 |
Statement of Responsibility: | Shanika Amarasinghe, Nathan S. Watson-Haigh, Matthew Gilliham, Stuart Roy, Ute Baumann |
Abstract: | Abstract not available |
Keywords: | CIPK16; Arabidopsis thaliana; Barley; Salt tolerance; Phylogenetic analysis |
Rights: | © 2016 Elsevier Inc. All rights reserved. |
DOI: | 10.1016/j.ympev.2016.03.031 |
Published version: | http://www.sciencedirect.com/science/article/pii/S1055790316300331 |
Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 7 |
Files in This Item:
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hdl_98799.pdf | Submitted Version | 2.96 MB | Adobe PDF | View/Open |
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