Boron toxicity in plants: understanding mechanisms and developing coping strategies; a review

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2024

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Zhao, S.
Huq, M.E.
Fahad, S.
Kamran, M.
Riaz, M.

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Plant Cell Reports, 2024; 43(10):238-1-238-19

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Shaopeng Zhao, Md. Enamul Huq, Shah Fahad, Muhammad Kamran, Muhammad Riaz

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Abstract

Boron (B) is a vital micronutrient for plants, but excess B can induce toxicity symptoms and reduce crop yields. B bioavailability depends on soil properties, including clay type, pH, and organic matter content. Symptoms of B toxicity include reduced shoot and root growth, leaf chlorosis and necrosis, impaired photosynthesis, and disrupted pollen development. This review paper examines the current knowledge on B toxicity mechanisms, tolerance strategies, and management approaches in plants. This review covers (1) factors affecting B bioavailability; (2) toxicity symptoms in plants; (3) uptake, transport, and detoxification mechanisms; and (4) strategies. To mitigate toxicity, plants reduce B uptake, activate efflux transporters, compartmentalize B, and enhance antioxidant systems. On the basis of this review, future research should focus on identifying novel tolerance mechanisms, exploring genetic strategies for improved B management, and developing innovative agronomic interventions. These insights will facilitate the breeding and management of crops for enhanced productivity under B toxicity stress.

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© The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2024. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

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