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Deficit irrigation and water quality dynamics for tomato production in a greenhouse environment /

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dc.contributor.authorChand, Jeet
dc.contributor.schoolUniversity of South Australia. UniSA Stem.
dc.contributor.schoolUniSA Stem
dc.date.issued2020
dc.description1 ethesis (xix, 218 pages) :
dc.descriptionillustrations (some colour)
dc.descriptionIncludes bibliographical references (pages 165-196)
dc.description.abstractThe study aimed to understand the impact of varying water quality and deficit irrigation (DI) on greenhouse-grown tomatoes. This has been the first investigation that considered soil-water-plant relationship and economic analysis in relation to DI and water quality on greenhouse tomatoes. Two years of data collected from the pot-based experimental study with three water types and four DI levels supported recycled wastewater is the most favourable option. Based on most of the assessment criteria, the soil moisture level at 80% field capacity is the most water-efficient and optimum DI strategy for tomatoes cultivated in greenhouses.
dc.description.dissertationThesis (PhD(Civil Engineering))--University of South Australia, 2020.
dc.identifier.urihttps://hdl.handle.net/11541.2/146550
dc.language.isoen
dc.provenanceCopyright 2020 Jeet Chand.
dc.subjectdeficit irrigation;greenhouse tomato;water quality
dc.subject.lcshDeficit irrigation.
dc.subject.lcshGreenhouse plants
dc.subject.lcshTomatoes
dc.titleDeficit irrigation and water quality dynamics for tomato production in a greenhouse environment /
dc.typethesis
dcterms.accessRights506 0#$fstar $2Unrestricted online access
ror.fileinfo12217499940001831 13217499930001831 Chand, Jeet - Thesis
ror.mmsid9916502811901831

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