LDL receptor regulation in human liver cells by dietary fatty acids and antioxidants / Sebely Pal.

dc.contributor.authorPal, Sebelyen
dc.contributor.schoolDept. of Animal Sciencesen
dc.date.issued1996en
dc.descriptionErratum final three leaves of thesis.en
dc.descriptionIncludes bibliographical references (leaves 266-288).en
dc.descriptionxvi, 288, [3] leaves : ill. ; 30 cm.en
dc.description.abstractDemonstrates that fatty acids and antioxidants can regulate the low density lipoprotein (LDL) receptor at the level of gene transcription in cultured liver cells. EPA and linoleic acid (PUFAs) are specifically shown to downregulate the LDL receptor compared to saturated and monosaturated fatty acids in the presence or absence of cholesterol. The experiments lead to the discovery that antioxidants can upregulate the LDL receptor in the human HepG2 cells.en
dc.description.dissertationThesis (Ph.D.)--University of Adelaide, Dept. of Animal Science, 1996en
dc.format.extent388853 bytesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/2440/18900
dc.language.isoenen
dc.provenanceThis electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals
dc.subject.lcshLow density lipoproteins Receptors.en
dc.subject.lcshFatty acids.en
dc.subject.lcshCholesterol Metabolism.en
dc.subject.lcshAntioxidants.en
dc.titleLDL receptor regulation in human liver cells by dietary fatty acids and antioxidants / Sebely Pal.en
dc.typeThesisen

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